Toasted ciabatta bread topped with fresh tomatoes, basil, garlic, olive oil, and balsamic glaze.
Fresh romaine lettuce tossed in a creamy Caesar dressing, topped with croutons and shaved Parmesan cheese.
Lightly breaded and pan-fried crab cakes served with tartar sauce and lemon wedges.
Jumbo shrimp served cold with cocktail sauce and lemon wedges.
Soups
Creamy spinach and artichoke dip baked to perfection, served with tortilla chips.
Monday To Thursday : 8 am a 9 pm
Sunday Off
FAQs
Term & Conditions
Delhi, India
info@deevapayon.com, 8271897347
